Cashew Energy Balls

In our house, we love chocolate. Like, truly love it. My kids have an uncanny radar for anything sweet, and I’ll be honest—I'm not far behind them. But as much as we crave those sugary treats, I’m always looking for better, more nourishing ways to satisfy our sweet tooth without the crash that comes from processed snacks. That’s where these Cashew Energy Balls come in. 

This simple from-scratch recipe is made with just three whole ingredients (plus a little cocoa powder if you're like us and need that chocolate fix!). They’re naturally sweet, satisfyingly chewy, and perfect for a quick snack on the go or a little energy boost between meals. Best of all, they’re packed with wholesome ingredients that I feel good about feeding my family—and they actually ask or them!

There’s something so special about baking from scratch during the holidays—especially when it’s with fresh milled flour. It turns a simple Easter treat into something rich, nourishing, and honestly, next level. These Fresh Milled Flour Easter Blondies are the perfect mix of celebration and comfort. They’re buttery, golden, and chewy (you know I despise the word “moist,” but if there were ever a time it fits, this is it).

Whether you’re tucking them into an Easter basket, bringing them to brunch, or baking them just because, these blondies are the kind of treat that brings people together—corner piece lovers and center slice fans alike.

Speaking of that, I’m a soft middle-piece kind of girl. But my husband and my mother-in-law? Corner piece loyalists. It’s honestly the one thing we just don’t agree on… but it makes us a match made in bar heaven. One pan. Total harmony.  

Why You’ll Love these Cashew Energy Balls

• No-bake and super simple—only 3 ingredients!
• Sweetened naturally with dates—no refined sugar.
• Full of healthy fats and fiber to keep you going.
• Easy to customize with your favorite add-ins (we love cocoa powder or mini chocolate chips).
• Great for lunchboxes, after-school snacks, or a mama’s mid-morning treat.

Equipment Needed:

• Food Processor
• measuring cup

Ingredients for Fresh Cashew Energy Balls

 2 cups of pitted dates (Medjool dates work best)

• 1 cup of cashews
• 1 cup of unsweetened coconut shreds

Before you go

These bars are sweet, festive, and full of that rich, buttery flavor only from-scratch baking brings. And thanks to fresh milled flour, they’re not just pretty—they're packed with the kind of goodness you feel good about sharing with your family.

Whether you're team corner (hi, husband) or soft center (me, obviously), there’s something for everyone in this pan. And that’s exactly what from-scratch holiday baking is all about—bringing people together, one chewy bite at a time. Happy Baking mama!